top of page
Do you close the entire restaurant for my private event?
How many guests can your restaurant accommodate?
Is there a venue charge for the restaurant?
What are the guaranteed revenue requirements?
What if I reserve the restaurant and my group does not meet the guaranteed revenue?
Do you require a pre-stated “end” time?
So there is a dedicated dance area?
Do you require a deposit to reserve the restaurant?
What do you mean by guaranteed revenue?
May I purchase food for my guests?
Do you require a pre-stated headcount?
What type of private events has your restaurant hosted?
bottom of page